A place to relax and get nourished

Chef Josh of The Park Restaurant

The Park is a place to relax, get nourished and hang out with your neighbors. Our food is simple, tasty and moderately priced, and our service is friendly and professional.

We have great options for vegetarians, vegans and carnivores alike. We look forward to seeing you soon.

- Chef Josh
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The Weekly Rundown

Tuesday: Three course pre fixe for $20 - vegetarians and omnivores welcome
Wednesday: Burger Night: six-dollar burgers! Walk-ins only
Thursday: 50% off select bottles of wine
Friday: Supper Club: three courses off our seasonal menu - $30 per person.
Sunday: Southern Style BBQ w/ "all the fixins"
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Speakeasy Tuesday

[3 courses for $20]
Soup: potato leek
Salad: spinach, candied walnuts, roasted beets, blue cheese, kumquat, sherry vinaigrette
steak frites: grilled petite tender, french fries, roasted cauliflower, choice of bearnaise or bordelaise sauce
Indian style vegetable curry served over rice with tamarind, mango chutney and papadum
Dessert: profiteroles with pistachio semifreddo and chocolate sauce!
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Weekend Special

Appetizer: batter fried soft shell crab ceviche, cabbage slaw, homemade fritos
Entree: grilled breast of squab, braised leg and thigh, mushroom turnover, creamed spinach