A place to relax and get nourished

 
Chef Josh of The Park Restaurant

The Park is a place to relax, get nourished and hang out with your neighbors. Our food is simple, tasty and moderately priced, and our service is friendly and professional.

We have great options for vegetarians, vegans and carnivores alike. We look forward to seeing you soon.

- Chef Josh
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The Weekly Rundown

Monday:
Tuesday: Three course pre fixe for $20 - vegetarians and omnivores welcome
Wednesday: Burger Night: six-dollar burgers! Walk-ins only
Thursday: 50% off select bottles of wine
Friday: Supper Club: three courses off our seasonal menu - $30 per person.
Sunday: Beer battered fish & chips with hand-cut fries, fresh cole slaw, dill tartar sauce and malt vinegar
 
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Speakeasy Tuesday

[3 courses for $20]
Soup: lentil with vegetables
Salad: caprese on arugula
Entree:
(carnivore)
pot roast with braised vegetables, potatoes and gremolata
Entree:
(veggie)
grilled spinach and feta pie, corn pudding stuffed tomato, pesto zucchini ribbons, lemon oregano dressing
Desert: donuts!
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Weekend Special

Appetizer: NY deli plate; pastrami, smoked salmon, caraway crackers, sauerkraut, pickled green tomatoes, mustard cream
Entree: roast beef, toasted breadcrumb salsa verde, baked stuffed potato, steamed vegetables with anchovy dressing