A place to relax and get nourished

Chef Josh of The Park Restaurant

The Park is a place to relax, get nourished and hang out with your neighbors. Our food is simple, tasty and moderately priced, and our service is friendly and professional.

We have great options for vegetarians, vegans and carnivores alike. We look forward to seeing you soon.

- Chef Josh
fork and knife icon

The Weekly Rundown

Monday:
Tuesday: Three course pre fixe for $20 - vegetarians and omnivores welcome
Wednesday: Burger Night: six-dollar burgers! Walk-ins only
Thursday: 50% off select bottles of wine
Friday: Supper Club: three courses off our seasonal menu - $30 per person.
Sunday: Southern Style BBQ w/ "all the fixins" and Classic Beer-Battered Fish & Chips
 
speakeasy Tuesday icon

Speakeasy Tuesday

[3 courses for $20]
Soup: chickpea, tomato + fennel
Salad: romaine w/ dried cranberry, smoked almonds, pumpkin seeds, roasted beets, poached pears + balsamic vinaigrette
Entree:
(carnivore)
buttermilk fried chicken, biscuit, honey butter, mashed potatoes, gravy + collard greens
Entree:
(veggie)
mac + cheese, chili beans, collard greens, cornmeal muffins, honey butter + tomato pie
Desert: french fruit tart w/ ruby red marmalade!
weekend special icon

Weekend Special

Appetizer: pastrami sausage, pretzel roll, pickled green tomato relish, chicken liver pate, sauerkraut, rye cracker, dijon butter
Entree: grilled albacore tuna, toasted breadcrumb salsa, tuscan fried potato, charred escarole