A place to relax and get nourished

Chef Josh of The Park Restaurant

The Park is a place to relax, get nourished and hang out with your neighbors. Our food is simple, tasty and moderately priced, and our service is friendly and professional.

We have great options for vegetarians, vegans and carnivores alike. We look forward to seeing you soon.

- Chef Josh
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The Weekly Rundown

Monday:
Tuesday: Three course pre fixe for $20 - vegetarians and omnivores welcome
Wednesday: Burger Night: six-dollar burgers! Walk-ins only
Thursday: 50% off select bottles of wine
Friday: Supper Club: three courses off our seasonal menu - $30 per person.
Sunday: Southern Style BBQ w/ "all the fixins"
 
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Speakeasy Tuesday

[3 courses for $20]
Soup: vegetarian tortilla soup with avocado and cilantro garnish
Salad: romaine, cucumber, jicama, mango, cantaloupe, tamarind and tajin dressing
Entree:
(carnivore)
baja style fish tacos, cilantro sauce, shredded cabbage, spanish rice, rajas, pico de gallo salsa
Entree:
(veggie)
baja style avocado tacos, cilantro sauce, shredded cabbage, spanish rice, rajas, pico de gallo salsa
Dessert: tres leches with fresh strawberries!
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Weekend Special

Appetizer: indian style crepe with curried vegetables, mustard greens, tamarind sauce and mango chutney
Entree: grilled scottish salmon, warm farro salad, heirloom tomato tartlet, braised leek vinaigrette